All-Purpose Shredded Crock-Pot Chicken Recipe | Yummly
All-Purpose Shredded Crock-Pot Chicken PREP TIME 5 minutes SERVINGS 4 servings Ingredients 1 cup chicken broth 1 leek ( cleaned and sliced ) 1 / 2 yellow onion ( diced ) 1 carrot ( chopped ) 1 celery ( chopped ) 2 bay leaves 3 cloves garlic ( smashed ) 3 tsps fresh thyme 1 handful fresh parsley leaves 1 sprig rosemary ( optional ) 4 chicken breasts 1 tsp salt ( according to taste ) 1 / 2 tsp black pepper